Course Title
Nutrition
Catalog Description
This course presents fundamental principles, concepts, and applications of normal nutrition. Stress will also be placed on the relation of good nutrition to good health. Emphasis will be placed on the common restrictive diets generally used in medical office practice. Open to non-medical assistant students as an elective. May not be used to satisfy major requirements for the BS in Biology.
Course Attributes
MENF - ME_NUFS_1 (Fundamentals of Nutrition)
Minimum
3
Max
3
Academic Progress Units
3
Requirement Designation
Regular Liberal Arts
Prerequisites & Corequisites
022017
Name
Lecture
Contact Hours
3